FLAT WHITE SHAKE

Servings: 1
Prep:
5 minutes

Ingredients

  • 3 x 30 ml shot of Jed’s espresso grind coffee*
  • Your choice of sweetness!
  • 1-2 scoops vanilla ice cream
  • 200 milk (your choice!)
  • ½ cup whipped cream
  • *Alternative:
  • You can substitute 3 teaspoons Jed’s freeze dried instant coffee dissolved in 90 ml boiling water OR
  • 90 ml Jed’s plunger coffee

Steps

  1. 01

    Put 2 shots of espresso coffee in the bottom of a milkshake glass and sweeten to taste with sugar or sweetener of preference.

  2. 02

    Put the remaining shot of coffee in a blender and add the ice cream and pour over the milk. Blend for 30 seconds – 1 minute until well mixed.

  3. 03

    Fill the prepared glass with the flat white shake. Pipe or spoon the whipped cream over the top.